Step-by-Step Guide to Prepare Ultimate Halloween Spider
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook halloween spider using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Halloween Spider:
- Get 2 Cups of maida.
- Take 1 tbsp of sugar.
- Prepare 1/2 tsp of salt.
- Prepare 1 tsp of Dry instant yeast.
- Prepare 120 ml of milk.
- Take 65 ml of water.
- Prepare 10 gms of butter.
- Take as required of Butter for brushing.
Steps to make Halloween Spider:
- Mix sugar, salt and maida nicely. Now add yeast and mix, Slowly add milk and water mixture and collect the dough. It will be a sticky dough..
- Take dough on a silicobe mat or clean kitchen platform and knead for 10 min,by stretch and fold method.Dough will be sticky but once you keep kneading it will be a smooth dough..
- Add butter and lightly knead. Now cover the oiled dough in an oiled bowl keep it for 45 min to 60 min for first proof. When its double in size, knock out gases and divide the dough fir head, body and legs and arms. You can make big or small spiders as per choice. I had made one hand pizza and four pavs from the same dough. You can store the proofed dough in a covered container in the fridge..
- Stuff cheese in head and put a small Katori I have used tart tin to make a bowl in the body.Roll out dough into strips and fill little grsted cheese and makd long ropes,places arms and legs. Keep it cover for 30 min for second proof..
- Bake in a preheated oven at 180 degrees for 30min.When its done brush butter on top and put ketchup of some dip in bowl and enjoy..
So that is going to wrap this up for this exceptional food halloween spider recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends.